The Woodcreek Club

transcends the ordinary bounds of a traditional golf club facility, as its one-of-a-kind “Creek Culture” combines upscale amenities with a down-to-earth atmosphere.

Membership Benefits

DISCOVER OUR EXCLUSIVE
Creek Culture

From the grand, welcoming clubhouse to the meticulously manicured Tom Fazio golf course, each element of The Woodcreek Club is designed to elevate your experience.

Challenge yourself on six pristine tennis courts, or simply unwind by the shimmering, Olympic-sized swimming pool.

Throughout the year, a vibrant calendar of events keeps our Members immersed in our unique “Creek Culture,” ensuring every season brings high spirits and new delights.

Upcoming Events

    Club Menus

    JOIN US FOR
    Dinner at the Creek

    Potato Hash* | $10 GF
    Choice of Protein, Onions, Peppers, Chili Oil, Egg, Chimichurri

    French Toast | $8
    Strawberries, Warm Syrup, Cinnamon Sugar

    BYOB Omelette* | $13 GF
    American, Provolone, Swiss, Cheddar, Gouda, Pepper Jack
    Bacon, Sausage, Ham, Turkey
    Peppers, Onions, Mushrooms, Tomatoes, Pickled Jalapenos

    The Dootson* | $8
    Choice of Protein, Fried or Scrambled Egg, American Cheese, Texas Toast

    Three Eggs & Meat* | $9 GF
    Eggs Served Your Way with Protein of Your Choosing

    Breakfast Burrito* | $10
    Bacon or Sausage, Tater Tots, Scrambled Eggs, Sweet & Spicy Aioli

    Breakfast Sides
    Bacon $4, Sausage $4, Egg* $2, Tots $5, Fruit $5, Toast $1

     

    *consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of food borne illness.

    SANDWICHES
    Served with a Side of Your Choosing

    Creek-Fil-A* | $13
    Buttermilk Marinated Fried Chicken, Pickles, Sweet & Spicy Aioli, Hawaiian Bun

    Steak Sandwich* | $17
    Chimichurri, Mozzarella, Garlic Mayo, Pickled Red Onion on Sourdough or Hawaiian Bun

    Chicken Bacon Ranch* | $15
    Grilled Chicken, Gouda, Applewood Bacon, Lettuce, Tomato, Buttermilk Ranch on Sourdough or Wrap

    The Deli* | $15
    Ham, Turkey, Bacon, Cheddar, Swiss, Lettuce, Tomato, Garlic Aioli on Sourdough, Hawaiian Bun or Wrap

    Chicken Tenders* | $13
    Grilled or Fried

    BYOB* | $15
    8oz Angus Burger or  Impossible Burger, Lettuce, Tomato, Onion, and Pickles, Hawaiian Bun
    Add Bacon, Sautéed Onions, Sautéed Mushrooms, Grilled Peppers ($1)

    Chicken Salad* | $9
    Hawaiian Bun, Wheat or White Bread

    SIDES | $6

     Fries, Tots, Truffle Fries ($1), House Salad, Caesar Salad* ($1), Wedge Salad* ($1), Chef Salad* ($2)

    SALADS

    House | $10
    Mixed Greens, Cheddar, Cucumbers, Tomato, Onion, Croutons

    Caesar* | $13
    Romaine, Parmesan, Garlic Croutons, Caesar Dressing

    Wedge* | $13 GF
    Iceberg, Boiled Egg, Blue Cheese Crumbles, Bacon, Tomato, Blue Cheese Dressing

    Chef* | $15
    Mixed Greens, Cheddar Cheese, Applewood Bacon, Ham, Turkey, Egg, Tomato, Onion, Garlic Croutons

    Add Grilled Chicken* $5, Grilled Shrimp* $7, Salmon* $10 or Steak* $13

    Dressings: Buttermilk Ranch, Caesar, Blue Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Green Goddess

    CLUB FAVORITES

    Wings* | $1.50 each GF
    Celery, Carrots, Blue Cheese or Ranch

    Flatbread* | $13
    Ask Your Server for Current Selection

    Quesadilla | $12
    Chicken* ($2), Steak* ($4), or Shrimp* ($3)
    Add Sautéed Onions and Grilled Peppers ($1)

    Steak & Fries* | $22 GF
    8oz Flat Iron, Parmesan Truffle Fries, Steak Au Poivre

    Salmon Grain Bowl* | $19 GF
    Rice, Quinoa, Corn, Spinach, Peas, Green Goddess Dressing

    SOUPS
    Cup $5 | Bowl $9

    *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

    — DINNER SELECTIONS —

    PROTEINS
    Includes Two Sides

    8oz Prime Filet* | $60 GF

    12oz Prime NY Strip* | $65 GF

    6oz Market Fish* | $MP

    SIDES

    Mashed Potatoes GF

    Gouda Mac & Cheese

    Creamed Corn GF

    Creamed Spinach GF

    Caesar Salad

    Wedge Salad GF

    House Salad

    SALADS

    House | $10
    Mixed Greens, Cheddar, Cucumbers, Tomato, Onion, Croutons

    Caesar | $13
    Romaine, Parmesan, Garlic Croutons, Caesar Dressing

    Wedge | $13 GF
    Iceberg, Egg, Blue Cheese Crumbles, Bacon, Tomato, Blue Cheese Dressing

    Chef | $15
    Mixed Greens, Cheddar, Applewood Bacon, Ham, Turkey, Egg, Tomato, Onion, Croutons

    Add Chicken $5, Shrimp* $7, Salmon* $10 or Steak* $13

    Dressings: Buttermilk Ranch, Caesar, Blue Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Green Goddess

    DESSERT

    Cheesecake | $9

    Rotating Cobbler | $8
    Vanilla Ice Cream ($2)

     

    *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

    GF = Gluten Free
    V = Vegetarian
    VG = Vegan

    Reservations are recommended, though not required.

    Meet the Chef

    “At The Woodcreek Club, we source our ingredients directly from local farms, ensuring the highest quality and freshness in every dish. Our menus are seasonally inspired, so you can always expect to find the best of what each harvest brings. We take pride in offering both familiar favorites and exciting new creations for our members.”

    Javier Uriarte
    Executive Chef

    Sweet Bliss

    IN-HOUSE
    Handcrafted Desserts

    Our signature creations, crafted with only the finest ingredients, include decadent cakes that melt in your mouth, flaky pastries bursting with flavor, and delightful surprises that will leave you wanting more.

    Whether you’re celebrating a special occasion or simply seeking a sweet escape, our handcrafted desserts are sure to elevate your experience at The Woodcreek Club.